Skip to main content

Where to Eat in Istanbul

Following my Istanbul posts on where to stay, what to do (here, here, and here), where to shop (here, here, here, and here), and as promised in my Cannes post, I'm sharing with you several places where you can dine and have the most scrumptious meals in Istanbul. I must also thank my dear friends H, N, S, and S for filling us in on where to eat.  
  • Ulus 29, located on a high hill, this restaurant overlooks Istanbul and the Bosphorus. The view is beyond breathtaking. And the food, more like fusion Turkish recipes, was pure perfection. I highly recommend you go there for dinner. Featured photo of "Pistachio paste in shredded puff pastry with vanilla base" was taken during our meal in the restaurant.
  •  Kosebasi is the place to have your lunch break if you ever go shopping around Nisantasi area. Every bite of every dish we have ordered was a lecture in gastronomy. This is a place that I will definitely go back to over and over again.
  • Gelik, this is for meat lovers and true carnivores, located close to Sultan Ahmet (Make sure to tell your cab driver you want the Gelik meat not fish). Try their meat balls with cheese and the mushroom rise. And for dessert, you can never go wrong with Kanafa, the best in the world.
  • Reina overlooks the Bosphorus so the view again was AMAZING. It has 6 different restaurants. The food was mediocre. But the whole experience was nice. Go for an early dinner before it gets too crowded. 
  • If you're like us, don't enjoy hotels' breakfasts, then you must have your morning meal at The House Cafe (preferably the one in Nisantasi), we had breakfast 3 times during our stay. Go early as it can get a bit crowded and people tend to just sit there for people-watching.
  • Sunset Girl & Bar: Right next door to Ulus29. Even though the view was breathtaking, the food was... nice, not extremely special. If you're staying for a long period of time, then it's worth checking out, otherwise you can skip it.
  • Topaz is best for dinner, dress up and enjoy one of the classiest meals in the city. The food was spectacular AND pricey. But overall,  the whole ambiance was just beautiful.
I was also strongly recommended to go to Zuma, Anjelique, Beyti, and Longtable, but we didn't have the time to check them out. 

 Next post where to dine in South of France.


Comments

Popular posts from this blog

Altuzarra or Aquazzura?

That is the question. It took me a whole season to finally tell these two brands apart, and this season, there's no mistake, each brand is now engraved in my fashion database like a personalized Tiffany's pen. And this Resort 2015 season, I'm head over heels with their flats, on display now at AlOthman Boutique . Altuzarra's version comes in a tonal-gray water snake and are decorated with beige shells, red beads and silver sequins. Aquazzura's lace-up sandals come in a beautiful shade of apple green, and will work with white or bright colored casual summer outfit.  After much thought and sole-searching, I have decided to go for the  Altuzarra   sandals. They're safely stored in my closet, waiting for the dust and the cold to go away.  Which pair would you go for?

Win a TopShop Shopping Spree with Confashions from Kuwait!

How would you like to win a TOPSHOP shopping spree with me? Well my fashion-loving readers, save the date, we are going shopping... together! TOPSHOP is offering one seriously lucky ConfashionsfromKuwit.com reader a TOPSHOP shopping spree worth US$500, and I'll be helping the winner with what to buy and simply giving the winner a quick wardrobe overhaul.   To enter the competition, all you have to do is: Like  TOPSHOP Middle East on Facebook here Follow them on Twitter @Topshop_ME   Leave a comment on this post with your name and e-mail address See?! It's as easy as 1,2,3! A winner will be selected and announced on Tuesday September 16th . 

To New Beginnings...

"What did this Corona crisis teach you?" my friend asked. My first thought was thing crisis has opened my eyes on the simple pleasures of life. My priorities have changed. And I feel every day is a new beginning. First of all, it made me realize how much I miss blogging. How simple and mentally satisfying it was to jolt down my thoughts on a field that I was very passionate about. I have to admit that I'm not as passionate now. Don't get me wrong, I still like fashion, but it's now on the bottom of my priorities list. I would like to blog about other things too that I feel much related to. I recently discovered that I do enjoy cooking. For the longest time, cooking to me was a nightmare.  This corona crisis has taught us that we can look forward to a new day with new possibilities to contribute or to help another, or to simply approach things differently, and most importantly to make the most of each day we have and share that goodness with others.